Know How / Assessing performance

Case studies

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BEEF

How an intensive beef finisher has cut carbon footprint

A Welsh beef finisher is demonstrating that making structured progress towards net zero is achievable in an intensive farming system. Dylan Jones, who farms on Anglesey in partnership with his…

ASSESSING PERFORMANCE

How a new entrant got backing to set up in dairy

A simple, once-a-day system, relying on grazed grass and spring-block calving, was the step into dairy farming for new entrant Nick Cavill. The first cups went on in 2018 and…

DAIRY

Video: How a new parlour improved herd efficiency and health

Investment in a rotary parlour has helped a Devon dairy maximise efficiencies during milking of its 350-head Holstein Friesian herd, with milking time slashed by more than 50%, labour burdens…

GRASSLAND MANAGEMENT

How satellite biomass mapping tech could optimise grazing

With traditional grass-measuring techniques limited in their flexibility, a new trial has shown that physical measurement and accuracy can be improved by using a combination of satellite technology and algorithms.…

SHEEP

Flock genetics beat challenges to hit 170% reared budget

Prolific flock genetics and skilful management have overcome setbacks to get a lowland sheep flock hitting budgets, three years after being established. Farm manager Ben Smith says the accounts at…

Practical advice

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LIVESTOCK

Valuable business skills courses for dairy farmers

Many dairy farmers tend not to be driven by profit: satisfaction comes from a herd of fine cows, full clamps or milk in the tank. But being good at milking…

DAIRY

Best ways to use dairy key performance indicators

Looking at the milk tank ticket has always been the dairy farmer’s reliable key performance indicator (KPI). But tank-watching is not the best way to make business decisions, given that…

DAIRY

What is the business “sweet spot” for a dairy farm?

Hard to define and only discovered once it has been passed, farming in the “sweet spot” is the point at which everything works comfortably and is stress-free. The farm’s resources…

LIVESTOCK

Why focus on grazing basics is key to maintaining profits

Increased reliance on concentrate feeding and a decline in grass production are threatening the future profitability of Irish dairy farms. Some of this reliance is a result of climate stresses…

DAIRY

How to use data wisely to inform your dairy business choices

Dairy farm technology can save time, automate practical tasks, or record more data, accurately and more often. But to improve farm profit through saving – or making – money requires…

DAIRY

6 common farmer milking myths put to the test

Having domesticated cows 9,000 years ago, it is tempting to think we know all we need about milking. The dairy industry has a wealth of experience, with generations of knowledge…

Insights

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BEEF

Why radical change is needed for sustainable beef industry

Planning ahead to face upcoming issues and working to improve efficiency and build beef businesses with resilience were among the key conclusions from a round table discussion held at Rothamsted…

BEEF

Struggle for survival revealed in wide-ranging beef survey

Some 66% of beef producers will have difficulty in surviving without the farm subsidy – and only 33% reckon their beef enterprise makes a profit every year. This is according…

DAIRY

Revised methane method pegs dairy emissions 20% lower

Net carbon emissions from a sample of livestock farms fell significantly when analysed by a carbon methodology that accounts for biogenic methane. Distinguishing between biogenic (methane from ruminants) and fossil…

LIVESTOCK

6 livestock tech developments to look out for

From driverless tractors to cameras for identifying diseases, several high-tech innovations are coming down the track. Farmers Weekly looks at six highlights. See also: NI farm transforms slurry and food…

DAIRY

Wearable device for cattle aims to improve dairy health

A new device, which is claimed to be the first integrated health microchip and activity monitor for livestock, could enable early detection of pre-clinical conditions and disease prediction in real…

SHEEP

How reducing methane emissions is win-win for flock performance

Results from thousands of methane measurements from sheep flocks across Ireland have confirmed that genetics play a part in enteric fermentation. This means farmers can select for low emitters, reducing…

LIVESTOCK

The benefits of investing in a maternal ram

Advances in sheep production systems including flock identification, record-keeping, ultrasound scanning, handling systems and computing power have transformed our ability to use information to identify and breed from sheep with…

HEALTH AND WELFARE

Why health gains cut ruminant methane emissions by 10%

Three classic livestock benchmarking targets can help sheep and cattle farms raise technical performance and meet obligatory methane goals to battle climate change. Livestock policy leaders are urging farmers to…

GRASSLAND MANAGEMENT

How remote sensing tech can help fine-tune grass management

A farm-level study in Wales has shown remote sensors can provide valuable information on how grass responds to inputs. Furthermore, they can do this in greater detail and more rapidly…

DAIRY

Dairy fertility research reveals potential for further gains

The use of novel traits could be a way to accelerate genetic gain, according to the findings of a research project from New Zealand. In New Zealand, the Breeding Worth…

SHEEP

Does the UK have too many sheep breeds?

Over the centuries a spectrum of breeds has evolved in Britain, from fast-growing, prolific lowland types to hardier, single-bearing ewes for the uplands. According to the National Sheep Association (NSA),…

SHEEP

Experiment shows potential for cell-grazing herbal leys

Cell-grazing promotes greater sward growth and weight of lambs weaned a hectare than continuous grazing. And cell-grazing herbal leys, or multispecies swards, has the potential to outperform less diverse ones.…

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