Philip Vickers

Raby Estate, County Durham

  • Farm size: 1,250ha (part of wider land holdings across County Durham and Shropshire)
  • Annual rainfall: 650mm
  • Soil type: Loam, high magnesium content

Farm manager Philip Vickers is in charge of a new regenerative agriculture policy across the 1,250ha at Raby Estate. The aim is to maintain or improve margins as the farm moves to direct drilling and a five- to six-year rotation that sees the OSR area reduced by one-third, and second wheats largely replaced by spring barley, spring beans, lupins and grass. He is also experimenting with a pea/barley bicrop and feed wheat variety blends, and looking at the potential for a sheep share-farming agreement to become an integral part of the rotation.

Transition goals: 

  • Maintain margins while changing approach
  • Improve soil health and resilience
  • Enhance the natural environment
 

All articles featuring Philip Vickers

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Durham grower turns to 'regen' wheat variety

Durham grower Philip Vickers has turned to a relatively new feed wheat variety to help build a more sustainable regenerative cropping system involving direct-drilling and reduced synthetic crop inputs. Philip,…

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AGRICULTURAL TRANSITION

Durham Estate team commits to regenerative agriculture

Raby Estate in County Durham has committed to rolling out regenerative agriculture on its 1,250ha farm and building a legacy for future generations. Farm manager Philip Vickers, one of our…

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