Fergal Watson

Watson Farms, Ards Peninsula, County Down

  • Farm size: 285ha split across three units
  • Annual rainfall: 810mm
  • Soil type: Sandy to medium loam

Making the business more manageable is at the heart of a move to Hereford and Stabiliser genetics at Watson Farms. The less temperamental, early-maturing breed will make the job easier for staff and reduce finishing times. Mr Watson aims to cut all bought-in protein costs by adding beans to the rotation. Increasing organic matter and regular testing are part of a continuing process of soil improvement, too, and he has plans to introduce multispecies swards and cover crops.

Transition goals: 

  • Recruiting and retaining farm staff
  • Restructuring suckler herd
  • Improving business resilience
 

All articles featuring Fergal Watson

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Transition Farmer update: Fergal Watson faces staff changes

A combination of retiring staff and soaring input costs has seen beef and arable producer Fergal Watson take steps towards his key transition goals. The Watson family - Fergal, his…

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Staffing and soil health key transition aims for suckler farm

Recruiting and retaining good farm staff is a key goal for Northern Ireland beef producer Fergal Watson. Mr Watson runs a 285ha arable-beef setup, with wife Lucy and daughter Eabha-Marie,…

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